Founded by Maria João Sereno (Brigitt)
Pre – requisite – 2º Level Reiki
Soursop is the fruit of Annona muricata, a broadleaf, flowering, evergreen tree native to Mexico, Cuba, Central America, the Caribbean, and northern South America, primarily Colombia, Brazil, Peru, Ecuador, and Venezuela. Soursop is also produced in Mozambique, Somalia and Uganda. Today, it is also grown in some areas of Southeast Asia, as well as in some Pacific islands. It was most likely brought from Mexico to the Philippines by way of the Manila-Acapulco Galleon trade. It is in the same genus as the chirimoya and the same family as the pawpaw.
Other common names include: “Coração de Boi” Mozambique, Evo (Ewe, Volta Region, Ghana),”Ekitafeeli”, Uganda, Aluguntugui (Ga, Greater Accra Region, Ghana) guanábana (Spanish), graviola (Brazilian Portuguese, anona (European Portuguese), corossol (French), sorsaka (Papiamento), adunu (Acholi), Brazilian pawpaw, guyabano, guanavana, toge-banreisi, durian benggala, durian belanda, nangka blanda, thu-rian khack (Thai), sirsak, zuurzak (Dutch) and nangka londa. In Malayalam, it is called mullaatha, literally thorny custard apple. The other lesser-known Indian names are shul-ram-fal and Lakshmana Phala. and in Harar (Ethiopia) in Harari language known for centuries as Amba Shoukh (Thorny Mango or Thorny Fruit).
The fruit contains significant amounts of vitamin C, vitamin B1 and vitamin B2.
Soursop Empowerment will help you with
- Energy healing
- Strengthens the aura
- Energy fluidity
- Increase energy levels
- Good mood
- Good sleep
- Nervous system disorders
- Strengthens immune system
- Lose weight… and more…